設(shè)備簡(jiǎn)介 Equipment Introduction
整機(jī)采用優(yōu)良衛(wèi)生級(jí)SUS304不銹鋼制作；溫度、速度可根據(jù)工藝要求設(shè)定；該機(jī)運(yùn)行平穩(wěn)，不 銹鋼網(wǎng)帶強(qiáng)度高，伸縮性小，不易變形，易保養(yǎng)，大大提高了滅菌的成功率。
本機(jī)采用巴氏殺菌工藝，適用于腌漬菜等各類食品的高溫水浴殺菌
The equipments are made of SUS304 with good quality meeting the requirement of food sanitation; Temperature and speed can be set according to the technical requirement; The equipments run smoothly ;The mesh belt is with high intensity which not easy to deformation. We can manufacture the single equipment of the line according to customer's requirements
The sterilizer adopts the pasteurization process which is appropriate for the sterilization of all kinds of food such as pickled vegetables and meat product etc